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Vegan Nutrition with Jill Nussinow, MS, RDThis question answered by Nora Allen and Jill Nussinow, MS, RD. Jill Nussinow is a Registered Dietitian, culinary educator, cookbook author, speaker and consultant and all around proponent of a plant-based diet. She teaches vegetarian and vegan cooking at Santa Rosa Junior College in California and other places around the US. She has a son who is almost 15. One of her greatest joys is sharing her enthusiasm for vegetables and pressure cooking with anyone who will listen.
Nora Allen is a senior nutrition major and gender studies minor at Cedar Crest College in Allentown, PA. She has worked clinically in a geriatric setting for two years, and has worked in hospital food service for the past two years. Nora has been a vegan for six years, and was the 2007 recipient of the Vegetarian Resource Group Scholarship. She currently runs cross country at Cedar Crest College, and enjoys promoting a healthy, active lifestyle along with animal rights. Article continues below Ask your nutrition question here. See full index of questions |
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