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Vegan Nutrition with Dina Aronson, M.S. R.D. Dina Aronson, MS, RD is a vegan dietitian whose specialties include chronic disease prevention, vegetarian/vegan nutrition, and lifestyle management. She is the founder and director of VeganRD.com, a nutrition consulting company. Active in many vegetarian nutrition organizations, Dina was the recipient of the American Dietetic Association's Recognized Young Dietitian of the Year Award in 2002.
See full index of questions - Melinda I hesitate to consider soymilk an "alternative" to breastmilk. Rather, fortified soymilk is an appropriate nutrient-rich food to provide along with a wholesome vegan diet in children over one year of age. Some caregivers make the mistake of depending too heavily on milk (whether from a cow or a soybean) for their child's nutrition. After weaning, the nutrients that were supplied by breastmilk or formula should be supplied by a varied diet, with fortified soymilk used as a supplementary beverage. Fortified soy milk is nutritious but falls short of many necessary nutrients that are found in fruits, vegetables, grains, and other legumes. |
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