New and Nervous :)

[sarahrose]

Christina, I buy Vegan Gourmet and have also noticed the "puddles" and how it can get really thin when melted. I discovered that if you put the food in the broiler at the end of cooking for just a few minutes, it turns very cheese-like. Try it- it really is MUCH better!

[Erin Pavlina]

At least it melts right?

I use the cheese on pizza and it comes out great. Lasagna works well too. I also sprinkle it on enchiladas and it turns out well. Quesadillas also work for me. Oh, and mac and cheese works too. I posted my recipe for that in the recipe section.