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Health
The Diet Soda Debate 
Diet soda is rumored to be very dangerous for you. Is there any truth in this? What concerns are there?
While rumors have circulated for years that diet sodas are unhealthy, researchers have found no direct
links between such drinks and specific human health problems. Aspartame (also known as NutraSweet) is
the sugar-alternative of choice for most diet soda makers. It's 180 times sweeter than sugar but contains
no significant calories and does not promote tooth decay. The U.S. Food and Drug Administration (FDA)
first approved aspartame in 1974, though health advocates held up its widespread use for over a decade.
Over half of Americans consume aspartame regularly in soda and other foods - all told, diet varieties
accounted for some 29 percent of the soft drink market for the top 10 sodas in 2010, according to
Beverage Digest - so it is certainly reasonable to be concerned about any potential health effects.
However, initial reports that implicated aspartame in seizures, headaches, depression, anxiety, memory
loss, birth defects, multiple sclerosis, systemic lupus, methanol toxicity and even cancer turned out to
be false (even a hoax), according to a wide range of reputable, peer-reviewed studies and clinical and
epidemiological research.
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Another concern that has been voiced about aspartame is that it produces methanol when metabolized,
which converts to formaldehyde (and then formic acid) in the body. But studies have shown that the
amount of methanol in aspartame is less than that found in natural sources such as fruit juices, citrus fruits
and some fermented beverages, and that the amount of formaldehyde generated is also small compared to
that produced routinely by the body from other foods and drugs.
While aspartame and diet sodas have not been linked directly to specific health problems, researchers who
surveyed the eating, drinking, smoking and exercise habits of some 2,500 New Yorkers between 2003
and 2010 did find that those who drank at least one diet soda per day had a 61 percent higher risk of so-
called vascular events (e.g. heart attack or stroke) than those who avoided Diet Coke and other products
with aspartame. "If our results are confirmed with future studies, then it would suggest that diet soda may not be the optimal substitute for sugar-sweetened beverages for protection against vascular outcomes,"
reported the study's lead author, Hannah Gardener of the University of Miami School of Medicine.
But others say that such a finding constitutes a link, not proof of cause and effect - and that those who
have switched to diet sodas may be replacing the calories they used to get from regular sodas with other
unhealthy foods that may be increasing their risk of heart attack or stroke.
The takeaway should be that those who drink soda regularly, diet or otherwise, should be sure to exercise
and eat right otherwise. Or, better yet - give up the soda entirely. According to Katherine Zeratsky, a
nutritionist with the Mayo Clinic, healthier choices abound. She suggests starting off the day with a glass
of 100 percent fruit juice and then drinking skim milk with meals. "Sip water throughout the day," she
recommends. "For variety, try sparkling water or add a squirt of lemon or cranberry juice to your water."
CONTACTS: "Miller School Researchers Link Diet Soda and Salt to Cardiovascular Risk,"
www.med.miami.edu/news/miller-school-researchers-link-diet-soda-and-salt-to-cardiovascular-risk.
CONTACTS: FDA, www.fda.gov;
Consumers Union, www.consumersunion.org.
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