Vegan Recipes - Appetizers

Cashew Cheese

Submitted by Raquel

Ingredients:

1/4 cup cashews
1 jar pimientos (the darker, the better)
1 teaspoon lemon juice
2 tablespoons nutritional yeast flakes
1½ tablespoons cornstarch
2 cups water
1 tablespoon mock chicken seasoning
Garlic powder, to taste
Onion powder, to taste
Salt, optional

Directions:
In a good blender add dry ingredients first, then wet ingredients. Mix well. Mix until it looks smooth (1-2 minutes). It will thicken as you blend.

Pour contents into a saucepan on medium heat. Stir constantly until it thickens.

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