Vegan Recipes - Desserts

Summer Fruit Pops and Creamsicles

When the weather is hot everyone looks for something sweet and cold to cool them down. What better than frozen, creamy fruit? Here are two easy and delicious frozen treats you and your family will love.

Peach-Mandarin Orange Pops

by Melanie Wilson

1 to 1 1/2 cups soymilk
4 to 6 fresh, ripe peaches, peeled
2 sweet mandarin oranges, peeled and sectioned with seeds removed or 1 small can of mandarin oranges, drained

Place all ingredients in a blender and mix until smooth. Freeze and serve.

Orange-Vanilla Creamsicles

by Melanie Wilson

A longtime childhood favorite - Orange Julius on a stick!

Ingredients:
1 pkg. silken tofu
2/3 cup orange juice concentrate
1 sweet seedless orange, peeled and sectioned
2 teaspoon. vanilla flavoring

Place all ingredients in a blender and mix until smooth. Freeze and serve.

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